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Preloved Vintage Metal Cookware, Double-Handled Cookware, Iron Kadai or Wok
Vintage Handmade rustic iron kadai or wok, typically used for deep frying or cooking curries in Indian cuisine.
Construction: It features heavy, riveted metal ring handles on both sides.
Usage: These vessels are often repurposed for functional home decor, such as fruit bowls, displays, or even fire pits.
Condition: Sold as a vintage item with visible wear and patina consistent with age and previous use.
It has a diameter of 30.2cm and height (to the top of the handles) of 16cm. The side height is 19cm.
Preloved Vintage Metal Cookware, Double-Handled Cookware, Iron Kadai or Wok
Artikelnummer: may26
120,00 AU$Preis
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