Vintage stainless steel butter warmer pot features a wooden handle and a pour
A small saucepan designed to melt butter, heat milk, or warm small portions of liquid without burning them.
Key Characteristics
Size: Considerably smaller than a standard saucepan, allowing small amounts of liquid to heat efficiently.
Materials: Made of stainless steel, with a long wooden handle to stay cool while on the stove.
Common Kitchen Uses: Melting butter for popcorn, baking, or dipping seafood.
Warming milk or cream for coffee and tea.
Emulsifying delicate individual sauces like hollandaise or jus.
Toasting whole spices in oil to release their aromatics.
It has a base diameter of 7.2cm, top diameter of 10cm and height of 4.1cm. The handle is 13.5cm long and has a width of 1.7cm.
It does not have a spout.
